seafood
CAMARONES A LA DIABLA
$22.50Spicy shrimp served with rice, onions, sliced avocados and served with tortillas.CAMARONES RANCHEROS
$22.50Shrimp simmed in a spicy blend of onions, tomatos, bell peppers and special house sauce, served with tortillas, rice and beans.CAMARONES AL MOJO DE AJO
$22.50Shrimp sauteed in garlic butter and onions, served with guacamole salad, rice and beans.TILAPA SAN JOSE
$18.95Grilled tilapia served with guacamole salad, rice and tortillas.SHRIMP QUESADILLA
$13.95A grilled flour tortilla folded around juice shrimp with cheese, served with lettuce, tomato, sour cream and guacamole.ceviche mexicano (tamarindo, mango, regular)
$15.95Friday, Saturday, Sunday